

The Story of Savryn
Tucked in the heart of Jumeirah, Savryn is an intimate 28-seat restaurant where every plate tells a story through flavor, texture, and craft. Guided by Chef Shehab Medhat, the menu celebrates Africa’s diverse culinary heritage from the smoky grills of Ghana to the vibrant spices of Nigeria and the soulful stews of South Africa reinterpreted with contemporary finesse and global sensibility. At Savryn, dining becomes a journey of culture and taste, where every creation reflects the depth, warmth, and artistry of African cuisine.
This is not just dining. This is a voyage of culture, flavor, and craft.

The Story of Savryn
Tucked in the heart of Jumeirah, Savryn is an intimate 28-seat restaurant where every plate tells a story through flavor, texture, and craft. Guided by Chef Shehab Medhat, the menu celebrates Africa’s diverse culinary heritage from the smoky grills of Ghana to the vibrant spices of Nigeria and the soulful stews of South Africa reinterpreted with contemporary finesse and global sensibility. At Savryn, dining becomes a journey of culture and taste, where every creation reflects the depth, warmth, and artistry of African cuisine.
This is not just dining. This is a voyage of culture, flavor, and craft.

The Story of Savryn
Tucked in the heart of Jumeirah, Savryn is an intimate 28-seat restaurant where every plate tells a story through flavor, texture, and craft. Guided by Chef Shehab Medhat, the menu celebrates Africa’s diverse culinary heritage from the smoky grills of Ghana to the vibrant spices of Nigeria and the soulful stews of South Africa reinterpreted with contemporary finesse and global sensibility. At Savryn, dining becomes a journey of culture and taste, where every creation reflects the depth, warmth, and artistry of African cuisine.
This is not just dining. This is a voyage of culture, flavor, and craft.
The Chef
The Chef
The Chef
Chef Shehab Medhat
Winner of Top Chef Middle East, Chef Shehab Medhat brings a unique vision and refined artistry to Savryn. Blending Egyptian heritage with African influences, his cuisine reimagines tradition through modern fine dining. Each dish is personal, bold, and evocative -an invitation to experience his world, one story, one plate at a time.
Chef Shehab Medhat
Winner of Top Chef Middle East, Chef Shehab Medhat brings a unique vision and refined artistry to Savryn. Blending Egyptian heritage with African influences, his cuisine reimagines tradition through modern fine dining. Each dish is personal, bold, and evocative -an invitation to experience his world, one story, one plate at a time.




Dinner
Open from Wednesdays - Mondays
Closed on Tuesdays
7:00 pm - 11:30 pm
LUNCH
Launching Soon
Dinner
Open from Wednesdays - Mondays
Closed on Tuesdays
7:00 pm - 11:30 pm
LUNCH
Launching Soon

Reserve Your Table
Savryn’s 28-seat dining room is exclusively available by reservation. We invite you to secure your place at the table and be among the first to experience Dubai’s newest chef-led menu.

Reserve Your Table
Savryn’s 28-seat dining room is exclusively available by reservation. We invite you to secure your place at the table and be among the first to experience Dubai’s newest chef-led menu.

Reserve Your Table
Savryn’s 28-seat dining room is exclusively available by reservation. We invite you to secure your place at the table and be among the first to experience Dubai’s newest chef-led menu.
